Vietnamese Home Food and Culture Experience:

Duration: 1.5-2 hours

Cuisine and Culture:

Meet Thanhy at her house. Arrive to a table flooded with an array of Vietnamese homestyle dishes. During the meal Thanhy will teach you how each dish is prepared to achieve a precise flavor. Learn the stories behind the dishes, and how Vietnamese people balance flavors from natural ingredients. At the center of the meal is fish sauce for dipping vegetables, learn why it has become a steadfast at Vietnamese meals. 

Learn why rice is the derivative of many Vietnamese foods. In ancient Vietnamese writing, it shared meanings with happiness. Vietnam has developed an incredible variety of rice which is exported all over the world. Try Thanhys delicious, healthy purple rice tea and learn the differences between the most commonly used rice in Vietnamese homes.

Apart from enjoying delicious traditional food and learning history, ask Thanhy anything about her beloved city, Hanoi. 

Adults:    Children:
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